Add a wee bit ‘o spirit to your St. Patrick’s Day with these Green Velvet Cupcakes.
Remember the last time you used just four ingredients to deliver a spectacular dessert? We didn’t think so. Wow ‘em tonight with a showstopper that’s almost too easy.
Our spicy New Orleans-inspired jambalaya is so loaded with flavor, you’ll be amazed that it’s better for you, too. Just 15 minutes of prep, no beads required.
Here’s the real reason to want to be Irish: rich, creamy-smooth cheesecake, subtly flavored with a nip of liqueur. With a wee bit o’ luck, there’ll be a slice left for you.
Juggling a busy schedule? Create five incredible meal ideas, all from one shopping trip.
Love hot, cheesy potatoes? You’ll love this easy casserole! It’s everything you love in a pierogi—in easy-to-transport, potluck-perfect form.
Why compromise? Have your (cheese)cake and eat a brownie, too—in a single dessert. Philly Cream Cheese makes it delectably creamy and totally foolproof.
A chili that comes together in just 5 minutes? Yup. Brown the ground turkey, open three cans of beans—and let the slow cooker do the rest.
The Coney Island favorite goes upscale in these savory mini-muffin appetizers. Get out the hot dogs and corn muffin mix and let’s get started!
We had a hunch about these two. And sure enough, fireworks. Ooey-gooey mac and cheese pairs up with the Tex-Mex flavors of tacos for a match made in heaven.
Refrigerated crescent dough is topped with sugar, cinnamon, pecans and raisins, rolled up, sliced and baked in gooey caramel for a breakfast treat.
All you need to make these chocolate and mocha brownies look like desserts from a bakery is a heart-shaped cookie cutter.
All-purpose baking mix makes a quick and easy crust for this cheesy ground beef mixture.